Divisidero Certified Farmers' Market

What are California Certified Farmers’ Markets ? Glad you asked. They’re places where farmers legally sell what they grow directly to the public. Some dirt on what makes our Certified Farmers’ Markets so special: Get your food directly from California family farmers who planted, nurtured, and harvested the crops! You’ll find fruits, vegetables, greens, nuts, herbs, berries, eggs, flowers, nursery stock, honey, and so much more. Discover a more diverse selection of crops, including heirloom tomatoes, peaches, and apples. They taste much better than many hybrid varieties preferred by major grocery retailers. Only local governments, certified producers (farmers), and nonprofit organizations can operate Certified Farmers’ Markets. We have more than 30 markets throughout the San Francisco Bay Area. A county Agricultural Commissioner “certified” all of the farms that have products for sale....